As titanium dioxide hits headlines worldwide, many food and beverage manufacturers are looking for alternatives to swap into their recipes. In this live session, Sensient experts will give an overview of the current global situation and its impact on North American brands as well as a suite of alternative solutions for whitening and opacity across applications like confections, baked goods, pet, beverage, and dairy.
SPEAKERS
Meghan Skidmore
Marketing Specialist
Gale Myers
Technical Service Manager
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